Top round London broil being trimmed for our beef pot pie

Wellington Beef Pot Pie

Our handmade beef pot pies are made from USDA inspected top round beef. Blended with a delicate variety of herbs and spices that is sure to delight.
Roasted chicken quarters for chicken dark meat pot pies

Wellington Chicken Pot Pie

Our classic chicken pot pies are made from 100% American grown and harvested chicken, (choose from all chicken breast or dark meat) and a delicate variety of herbs and spices.
Franks and Beans pot pie served fresh from the oven.

Wellington Franks and Beans Pot Pie


Our franks and beans classic is a favorite for the whole family. Made from kosher beef franks and vegetarian baked beans in a delightful crust.
Shepherd's pot pie made with lamb is special order only.

Wellington Shepherd's Pot Pie

An old-time classic shepherd's pot pie is made with lamb and fresh ingredients.
New England Clam Chowder Pot Pie being reheated in a toaster oven.

Wellington New England Clam Chowder Pot Pie

New England clam chowder is a New England classic made with fresh from the ocean wild clams, a flavor sure to delight.
Our finished pork pot pie.

Wellington Pork Pot Pie

Here's a doozy...pork pie made with American fresh pork and stock made with smoked ham hocks.
Bay scallops being prepared for our shrimp and scallop pot pie.

Wellington Shrimp and Scallop Pot Pie


Shrimp and scallop pot pie is a seafood lover's delight.
Sweet potato pot pies fresh from the oven. Covered with toasted pecans.

Wellington Sweet Potato Pot Pie

This pot pie is a bit on the sweet side. Have a sweet potato soufflé topped with pecans for a side dish or dessert.
Turkey pot pies fresh from the oven

Wellington Turkey Pot Pie

Another American classic -- turkey pot pie is everything you expect and more.
Finished vegetable pot pie

Wellington Vegetarian Vegetable Pot Pie

For the vegetarian – a hearty blend of vegetables in a light savory sauce